Tortilla's

2 tbsp baking powder

3 cups of flour ( 2 c whole wheat and 1 c white)

4-6 tbsp shortening

1 1/4c warm (NOT HOT) water

1 tsp salt

Cream flour, shortening, baking powder, salt and add water in intervals. Knead dough into ball and let set 10 minutes or more. Cut into 12 -24 balls and roll them out thinly. Pan fry in a dry skillet til browned on each side over medium heat.

** You can also fry them in oil for about 30 seconds on each side **