Homemade Pizza

1 package of pizza dough (usually the grocery stores will have them. If not go to the bakery section and ask them for either bread dough or pizza dough. It will be about $1.00 to $2.00)

1 lb of ground sausage - I use chicken

1 red pepper - cleaned and sliced

1 med. portabello - wiped with a damp cloth and remove the stem - then slice

fresh spinach - 2 hand fulls

1 c shredded mozzarella cheese

3 tbsp olive oil

1 tsp Italian Seasoning

1/2 tsp garlic powder

1/2 tsp crushed red pepper

1/2 tsp paparika

Preheat oven to 400. Add Olive Oil and all seasonings and stir to combine. Set aside. Brown sausage and red peppers in a bit of olive oil. While browning roll the pizza dough out and spread the olive oil seasonings to the dough. Fork dough in the middle to keep from popping up while baking. Bake for 5 minutes. Remove from the oven and add the browned sausage, red peppers, sliced mushrooms, fresh spinach and mozzarella cheese. Bake for 15 minutes.

** I always make different pizzas - Carmelized Onions with Roasted Red Peppers and Chicken Sausage is good. Anything that you like you can put on the pizza. Any questions, just ask! **